肝硬化患者在饮食管理方面的体验——适应营养疗法的促进因素与障碍

Malnutrition is common among individuals with liver cirrhosis, often due to eating difficulties such as reduced appetite and early satiety. These challenges, along with physical, psychological, and social factors, may hinder adherence to nutritional therapy, which is essential for managing liver cirrhosis. This study explored the experiences and perspectives of individuals with liver cirrhosis regarding facilitators and barriers to nutritional therapy. A qualitative design was used, involving semi-structured interviews with 14 individuals diagnosed with liver cirrhosis and at risk of malnutrit