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Virudhunagar区本科医学生对积极和消极情绪的情绪化饮食模式和正念饮食意识的横断面研究

A cross-sectional study on emotional eating patterns in response to positive and negative emotions and mindful eating awareness among undergraduate medical students in Virudhunagar district
Poihai. Andavar、Ethiya Narayanasamy · Indian Journal of Clinical Anatomy and Physiology · 2026-11-02

研究信息

期刊 / 来源
Indian Journal of Clinical Anatomy and Physiology
发表日期
2026-11-02
文献库
OpenAlex
作者
Poihai. Andavar, Ethiya Narayanasamy
DOI
10.18231/j.ijcap.18387.1790661074
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英文原文摘要全文

Introduction: Undergraduate students experience significant stress due to academics and challenges associated with transitioning to young adulthood exposing them to the risk of mental health issues, including eating disorders. This study aimed to identify the eating behaviors of medical students and assess their awareness of mindful eatingAim and Objectives: To evaluate the prevalence of emotional eaters among undergraduate students. To Compare the frequency patterns of emotional eating pertaining to positive and negative emotions. To assess the level of knowledge about mindful eating among th

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